Finger Lakes Cheese Trail Finger Lakes cheesemakers use fresh, farmstead raw milk to make several artisan cheese styles, including European, French, Italian, Dutch,

Source URL: www.visittioga.com

• Artisan cheese
• Geography of New York
• New York
• New York State Route 96

Artisan Cheese Board Today’s Cheeses Quickes Cheddar (CP)

Source URL: www.theforesterdonheadstandrew.co.uk

ARTISAN/FARMSTEAD CHEESEMAKER FOOD SAFETY WORKSHOP WHEN: WHERE: University of Connecticut, W.B. Young

Source URL: www.animalscience.uconn.edu

• Management
• Food safety
• Cheesemaker
• Hazard analysis and critical control points
• Artisan cheese
• Hygiene
• Food
• Cheese
• Food and drink
• Safety